Chinese Food
All Recipes
Pasta with cream Bacon
The mellow milk and the fragrant bacon can also be made at home.
Cantonese moon cake
Cantonese moon cake is one of the local characteristics of Guangdong Province. In southern China, especially in Guangdong, Guangxi, Jiangxi and other places, folk Mid Autumn Festival food is a form of mid autumn moon cake. The taste of cantonese... ...
Leprosy
My husband is from the north. He likes all kinds of pasta. He said yesterday that he wanted to eat twist. Today he makes it.
Milk yellow flow heart moon cake
Mooncakes are really not easy to make...
Special chicken pieces
Chicken made by chance when studying abroad. It tastes very good. It's easy to make. It's suitable for all ages. It can eat the sweet sauce and unique sauce flavor in the smooth chicken. It is not spicy but not salty.
Health ice moon cake (suitable for diabetics and the elderly) with two fillings
I've just been promoted to the eldest treasure mother. In order to change the pattern for the baby to make auxiliary food, I started to cook myself. After putting the baby to sleep, I went to the kitchen to toss and turn. Most mothers come here ... ...
Lotus egg yolk moon cake
I have been abroad for several years. Every Mid Autumn Festival, I think of the lotus egg yolk moon cake that will flow when I bite it. It's a classic salty, sweet and sweet taste. I can't let it go for a long time. This year, I finally started ... ...
Steamed stuffed bun with Japanese melon... Fruit's favorite steamed bun
Guoguo's mother made it. Because Guoguo can't make noodles, she had to go home on November 11 and ask her mother to make it. But the stuffing is made of Guoguo.
Steamed beef with sweet potato and millet
ten point two It's a story of fat cattle wrapped in rice, padded with melon, steamed with melon, convenient to manage, full and healthy Such as appetizer and spleen? Or promote sleep?
Cantonese moon cake
There's no story behind it. I just want to give my parents moon cakes made by myself on Mid Autumn Festival.
Half duck stewed vermicelli
A good meal is not afraid of being late. Today, we will have another delicious meal that is grounded. It's absolutely delicious and delicious. You must not have enough. Still the same. Make the most delicious dish duck with the cheapest ingredie... ...
Stewed pork with potatoes
It's said that the stew is simple and healthy. This potato stew is mainly stewed. The seasoning should be added as little as possible. It retains the flavor of meat and potatoes. It's served with a bowl of rice or noodles. It's very delicious. -
Cantonese moon cake
I made a cantonese moon cake six years ago. It's not bad. This mid autumn festival wants to make it by myself. It's also a gift.
Fried cuttlefish
Swordfish is a common name in Dalian. In fact, its scientific name is hairtail. Hairtail is flat and silvery. There are many ways to do it. In our common way, it's home-made stew. There's also direct pickling and frying. Before Chinese new year,... ...
Chicken with shrimp
Chicken's taste is rather light. With a little shrimp flavor, it will be fresh. Different taste and feeling. You can try what you like.
